Albie Rolls

Dough:
1 3/4 cups warm water
3 Tbs yeast
1/2 cup oil
1/2 cup Sugar
(Let these first 4 ingredients stand for 15 min.)
Then add the following 3:
2 Eggs
1 1/2 tsp Salt
5 cups Flour

Insides:
1 pkg Cream cheese (softened) (I like extra cream cheese and add 1/2 pkg more)
Sliced ham (I use lunch meat)
Grated Cheddar cheese

Roll out bread dough 1/4" thick (more rectangle than square)
Spread cream cheese, put down ham slices then spread cheese.
Roll up like cinnamon rolls, cut with string.
Put on cookie sheet Bake @ 350 for 10-15 mins or until dough is done.

This makes a lot. I always freeze what we don't eat, then Nate takes them for lunch when we don't have left overs. Enjoy. Steph